FRI & SAT at 7:30PM
ONLY SIX SEATS MAXIMUM PER NIGHT
512-820-6889
pimento cheese with fried chicken skin
chicken oyster and baby leek skewer
bbq chicken wing plate
flounder crudo, flounder tempura, preserved citrus
duck confit enchilada, poached duck egg, mole negro
shrimp tortellini, lobster, caivar
lamb ribs, scallions, fried garlis
aged strip steak, mashers, bordelaise
apple sorbet, gingersnaps
butternut squash ice cream, candied squash, brownie
We are happy to accommodate allergy requests with 24 hours notice